What's Cooking?

(461 recensioner)
Queen Elizabeth Hall 24 Britannia Pavilion Albert Dock, Liverpool, North West England, L3 4AD
À la carte-meny


Breakfast Menu

This offer is available from February 17, 2020 until February 28, 2022, subject to availability as displayed in the booking interface. Not available in conjunction with other offers. Offer excludes service.


Huvudrätt: 12 GBP
Genomsnittspris: 20 GBP


Monday to Thursday & Sunday: 12:00 - 20:00
Friday & Saturday: 12:00 - 21:00.


Set in a beautiful Grade I-listed building, multi award-winning What’s Cooking? is the longest serving restaurant in the Albert Dock and proud of its contribution to the area’s hugely successful revitalisation.Guests can enjoy views over Liverpool’s historic Albert Dock, and bask on the al fresco terrace during summer.

Dishes are prepared to order from the finest, freshest ingredients provided by local suppliers. House specialities include the tastiest hand-crafted burgers, fall-off-the-bone barbecued ribs, and succulent grilled steak.

What’s Cooking restaurant pays tribute to pop culture throughout the decades of the 20th century, with a Sex Pistols canvas and a Marilyn Monroe portrait being amongst the diner’s vibrant gallery. A superb cocktail list features authentic American classics like the Long Island iced tea and Morgan’s spiced rum mule.

Overlooking Liverpool's Three Graces and serving excellent cuisine for over 30 years, What’s Cooking in Liverpool is less than a 10-minute walk from the city centre.

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Gästrecensioner för What's Cooking?
(baserat på 461 recensioner)

av gästerna rekommenderar den här restaurangen

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Rekommenderas för

  • fika (29)
  • utomhusservering (19)
  • frukost (29)
  • affärssammanhang (30)
  • barnvänlig (149)
  • middag (388)
  • underhållning (34)
  • stora sällskap (112)
  • lunch (181)
  • exklusivt (26)
  • sällskap (47)
  • romantiskt (107)
  • trendigt (198)
  • prisvärt (166)
  • utsikt (180)
  • Av Julie M från Liverpool
    24 oktober 2015

    Loved the restaurant. The staff where lovely. Asked for a special table and they had reserved two so we could choose which one we wanted which was really nice. Our waitresses where very friendly and interested in what we where celebrating and what I liked about the restaurant is they didn't clear plates away whilst still eating, no rush to get you out of the restaurant and we had a lovely night. We ordered an American sharing platter for 4 and there was 6 of us and there was more than enough for a started. I would recommend the Salmon and fried vegetables which was delicious. The Chilli and the burrito provided very large portions and again would recommend these. We had a lovely evening in a lovely restaurant and can't fault the service at all. We will definitely be returning soon.

  • Av Lee D från Liverpool
    30 september 2015

    I went to Whats Cooking with my husband and 2 children (7 and 4). We all had a wonderful time the food ws amazing we had fajitas and the american platter. The kids loved their food and great portion sizes. The staff are lovely and we will be going back again very soon.

  • Av Stevie H från Liverpool
    22 augusti 2015

    Great place to eat. Brilliant atmosphere and the staff were amazing very friendly and couldn't do enough for us there was 10 of us eating aswell, The food was spot on will be making another visit soon

  • Av Matthew H från Liverpool
    24 juli 2015

    Excellent in every way!! Service was great, very friendly and prompt, big portions, and the food quality was top draw and piping hot. Would highly recommend

  • Av Yvonne W från Liverpool
    18 juli 2015

    Lovely food, great choice

  • Av Kayleigh A från Birkenhead
    10 juli 2015

    Such a nice place to eat, food was amazing and the drinks were so nice, staff were so helpful couldn't do enough for you! It's so nice inside very clean and looked after, couldn't fault them!

  • Av Joanne B från Liverpool
    8 juli 2015

    The restaurant was very busy, so thank fully we had pre booked a table. Service was good, however there did seem a delay in receiving our drinks, and one of the cocktails was spilled slightly on one of our group. The starter of garlic bread with cheese was lovely, and the burgers we had were high quality/ fresh ingredients and the taste was exceptional.

  • Av Hayley H från Liverpool
    27 juni 2015

    This was my first time visiting and we where sat at a table with a window view which was nice, we also had a view of the kitchen counter, we ordered a shared platter starter with 2 sides. As we had a view of the kitchen counter we could see our fodd was ready and waiting to be brought over along with other food, a few of the other dishes were taken from the counter by a lady manager and served the other customers, the chef continued to put out more food on top to be taken and more was taken and served, I thought maybe that is not our food then, 15 minutes went by and one of the chefs called the managers and said that food has been sitting there for a while, she then brought the shared platter starter that had been sitting there for 15 minutes over to our table, I started to eat and within 2-3 minutes the food was cold, I know the heated lamps on top keep the food warm but not warm enough to be sat out for 15 minutes. The food felt look warm on the outside due to the heated lamps but cold in the middle. I complained to the manager who responded with "it was not sitting there for 15 minutes" I clearly pointed out with have a view of the kitchen top as we are sitting oposite and overheard the chef asking you to take the food as it's been sitting there for a while. She reluctantly removed the starter from our bill. We then came to pay our bill and left a £5 tip for the waitress how had been very helpful, we then got the change back which was not the £5 tip we left but £2, I then again had to complain my change was wrong. My overall experience was not a good one. Thanks Hayley.

  • Av Margaret G från Wirral
    26 juni 2015

    Hi, the starter of Nachos was excellent. The Cajun salmon with vegetables was greasy and lacked spicy flavour, the ribs were tasty but over cooked, the chilli was tasty.

  • Av Kathleen B från Liverpool
    8 mars 2015

    Good Service really good food.

Restaurant Location Map
What's Cooking?
Queen Elizabeth Hall 24 Britannia Pavilion Albert Dock, Liverpool, North West England, L3 4AD

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