Located in a 14th century inn, in the heart of the beautiful Dorset countryside, The Rose and Crown restaurant serves locally sourced, seasonal British cuisine. Guests can sit out in the scenic garden surrounded by stunning landscapes, or in the cosy interior beside roaring fires.
The Rose and Crown menu features a delicious selection of gourmet British food, including the likes of crispy pig’s head with smoked Granny Smith purée, date confit and rocket salad. Local cask ales, ciders and fine wines are matched to complement the bold menu flavours.
Popular main courses at The Rose and Crown Trent include Dorset venison suet pudding and Cornish hake with braised lentils, chorizo and pimento. Warm treacle and orange tart with bourbon vanilla ice cream is just one of the deliciously indulgent desserts.
The Rose and Crown in Sherborne is an 8-minute drive from Yeovil Pen Mill Train Station.
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- utsikt (18)
24 augusti 2020
Had a lovely meal staff. very hospitable . Nice venue. Would return
24 december 2019
Very friendly, efficient service.
16 december 2019
Fab food. I had the white onion and cider soup which was wonderful and most of us had roast lamb rump - superb. Delightful service. Mildly disappointed by the petit fours that went with the cafe gourmand. We agreed that, if we were there for lunch we'd choose most of the starters and eat tapas style - they all looked SO good. We all had different starters and declared them wonderful.
24 oktober 2019
The food was presented well. However we felt it was very overpriced for what it was. Batter on the haddock was very fatty tasting and overpowered the meal
5 september 2019
It is always a joy to have lunch at The Rose and Crown. The setting is sublime in its rural simplicity. On a hot summer's day, there can be no better place than the relaxed and naturally beautiful garden. On cooler days, the log fires and charming interiors tick all boxes well. The delightful and considerate staff are more like friends as they care for all the guests in a helpful but never patronising way. Then comes the difficult decision on deciding which dish to choose. Everything is so delicious and well-considered by the brilliant chef. Well balanced ingredients used so imaginatively to yield truly enjoyable treats in every way. The portions are generous without being too much. The food for the whole table arrives simultaneously and silence descends as everything is savoured. The wine list is excellent and will not break the bank; the end bill is surprisingly low for the superb experience.
13 juni 2019
We went here with another couple and had a lovely evening. The menu was varied, the food delicious and beautifully presented and the staff were friendly and helpful. We were seated fairly close to the bar so it was a little noisy at times but overall, the evening was very enjoyable.
21 april 2019
We came for Easter Sunday lunch and as usual the food was marvellous. The roast beef melted in your mouth. The staff were kind and helpful and very welcoming. We love this restaurant and it never disappoints us.
14 april 2019
2nd time we have visited this restaurant. Very pleased with the whole experience by our whole group of 4.We all had different main meals this time and were all delighted with the offerings. Service also very prompt and attentive.
8 mars 2019
Have dined here previously and thought the menu did not have enough options but gave it a try to be very pleasantly pleased both with the excellent food and service. I can see why the menu is as it is because efforts are focused on quality not quantity!
7 mars 2019
Booking service was excellent. Staff excellent. Venue excellent as always. The menu was limited in comparison with how it used to be. Winter menu used to be strong in game and dishes not found on ordinary pub menus but this time it was same as everywhere else and the wine list was very limited in comparison with previously: my old favourite of Villa Caffagio gone too. No complaints but it has left the ranks of the exceptional and joined the ranks of the just fine.