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The Honours

58a North Castle Street, Edinburgh, EH2 3LU +44 1312689323

(((() Franskt
  •  - Edinburgh
  •  - Edinburgh
  •  - Edinburgh
  •  - Edinburgh
  •  - Edinburgh
Öppettider
Tuesday & Thursday: 12:00 - 14:00 & 18:00 - 21:30
Friday & Saturday: 12:00 - 14:00 & 17:30 - 21:30.

The 3 course express lunch was excellent, I went with a colleague and our meals were faultless and delicious from the Salade du Chef & Salmon Ravioli starters through the Hake & Chicken main courses to the Chocolate Mouse & Creme Brûlée desserts.

Myles Byrne 21 juli 2017
från Edinburgh

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A contemporary restaurant in Edinburgh's New Town, The Honours offers relaxed brasserie dining from Michelin-starred chef Martin Wishart. Formerly of L'Escargot in London, head chef Paul Tamburrini presents a menu led by uncomplicated meat and fish dishes, succulent meat cuts and delicious fresh seafood. Mixing culinary innovation and Scotland's rich history, The Honours is proud to plate up dishes made using some of Scotland's finest produce.

The Honours

58a North Castle Street, Edinburgh, EH2 3LU

Kontakta +44 1312202513
Reservationer +44 1312689323
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Kundbetyg för The Honours

4.6 (((() (baserat på 35 recensioner)
94% matgäster rekommenderar denna restaurang
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Rekommenderas för

  • middag (32)
  • lunch (22)
  • exklusivt (19)
  • affärssammanhang (17)
  • romantiskt (15)
  • trendigt (13)
  • sällskap (10)
  • stora sällskap (8)
  • prisvärt (6)
  • underhållning (3)
  • ((((( 7 november 2017 av Michelle Riley från manchester

    Myself and my partner both had the ravioli to start which was really tasty. The waiter had excellent knowledge of all the food we were wanting to ask about. Even excellent knowledge of the wine and whiskey. The Himalayan steak was out of this world and the bernaise sauce (my favourite) was perfect. Desert was also delicious. I cannot fault any part of this restaurant or our dining experience. Every member of staff was extremely polite and well mannered with customers.
    If we ever come back to Edinburgh, we will definitely be coming back to the Honours. Thank you for a lovely meal. Michelle Riley xx

  • ((((( 21 juli 2017 av Myles Byrne från Edinburgh

    The 3 course express lunch was excellent, I went with a colleague and our meals were faultless and delicious from the Salade du Chef & Salmon Ravioli starters through the Hake & Chicken main courses to the Chocolate Mouse & Creme Brûlée desserts.

  • ((((( 29 juni 2017 av Francois Rigolot från Edinburgh

    Exquisite in all ways.

  • ((((( 24 februari 2017 av Nick Eugenicos från Edinburgh

    superb in one word

  • ((((( 19 februari 2017 av May Roseburgh från Edinburgh

    Lunch with friends in a lovely restaurant. The restaurant appeared fairly quiet for a Saturday but in saying this the atmosphere was welcoming and efficient. The food as always was incredible and I am informed by my friend Bill his dry martini was exceptional and he has tasted many!! My only criticism was that our waitress started clearing some of our dishes away before we finished eating. It was very discreet but this is a pet hate of mine. This did not detract from the overall amazing lunch we had. we will be back.

  • ((((* 13 februari 2017 av James Brown från New Cumnock

    The restaurant is a top end brasserie, not the excellent fine dining experience to be had at restaurant Martin Wishart in Leith. The menu is a bit top heavy on beef dishes but the choices were acceptable. The staff are superb. The food was excellent and the portion sizes about right but Edinburgh is full of places offering similar quality at slightly lower prices. Towards the end of lunch, around 2.30, I think the heating went off and the place cooled down quite fast. We were ready to leave so, not a problem but on a very cold day, it was noticeable.

  • ((((* 29 januari 2017 av Joan Mitchell från Edinburgh

    Lovely decir, polite staff+ high quality food

  • ((((( 23 oktober 2016 av Mary Manson från Einburgh

    The food and service were all excellent. Everything was cooked perfectly - we particularly liked the souffle dessert - it was magnificent.

  • ((((( 1 april 2016 av Richard Phillips från Edinburgh

    Excellent dinner with excellent service and food thAt has left a memory for sure - especially the four risotto.

  • ((((( 31 mars 2016 av Stuart Sutherland från Aberdeen

    The food was fantastic, the only fault l would say is that there wasn't enough time in between courses.

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