Capdepera has a curious restaurant that is part of Hostal Cuevas that has been managed by the Garau family since 1904. Ses Coves began as a place for tourists to have a light meal when visiting the nearby caves in Artà. Today, it continues this task with great success. Although the food is principally Mediterranean they offer many North African dishes. The décor is equally intriguing; a place undoubtedly worth the journey.
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