Great starter and good service but dull after that. Over priced.
The sea bass and the haddock main courses were excellent, but the desserts were not great. The Eaton Mess, nothing like it should be and the crepe in a basket? again not a crepe! Suggest the chef goes back to the recipe book for these.
The food was lovely as usual, however my Sons steak was a little over done. The Waiter is polite and helpful. sometimes waited a little to long for food but was busy.
Was a lovely restaurant and we had lovely, well cooked and presented food. Even as a party of 6 it all came out together and all nice and warm still.
I did find that the other half of the restaurant seemed to have nicer features/decor and more ambiance with the type of lighting etc but it wasn't anything to put us off our evening.
Friendly staff too.
Lovely meal. The waiter was really excellent, helpful and attentive. Great fillet steak ??
Unfortunately my hubby and I was not very impressed. The room was noisy, couldnt enjoy the music as was unheard over the noise by other "guests" of the restaurant.
We took advantage of the cheaper option menu advertised on the Internet (2 courses for £12.95) The starter was ok ish but the main course was basicly chicken and chips with greenery placed under to make you think it was "special". The house wine was expensive so we, as a couple that like to dine out fairly frequently, hoped that this restaurant would provide us with a alternative option to some other retaurants we currently use ,Dissapointing.
Everything was just delicious. The slow-cooked beef was amazing. Highly recommended!
Lovely mains Poulet le Breton - tasty, good winter warmer, would def have again, my friends had the Beef Bourginon & Canard and highly rated theirs too. We had a cheerful Spanish waiter & the peach cider went down well! We'll be back!
Good friendly service