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Poopdeck Restaurant

14 The Quay, Brixham, TQ5 8AW +44 1803268845

((((* Fisk och Skaldjur
  •  - Devon
  •  - Devon
  • Poopdeck Restaurant - Devon
  •  - Devon
  • Poopdeck Restaurant - Devon
  •  - Devon
Genomsnittlig
Huvudrätt: £17
Matkostnad: £35
Öppettider
Tuesday to Sunday 12:00 - 21:30.

Excellent meal and service, well recommended for the fresh seafood experience

Brigette Gosling 22 oktober 2017
från Horsham

Visa alla 78 recensioner

Overlooking the quayside, Poopdeck Restaurant is home to some of the finest seafood in Brixham. In rustic beach-style surroundings with fishing nets hanging on the walls, fresh fish is prepared in a range of British and international dishes.

Specialities on the Poopdeck Restaurant menu include whole lobster, and crab bisque. A varied international menu also serves vegetarian options, and dishes like hoi sin duck salad and pasta bolognese. Evoking a cosy ambience, the restaurant is available for private dining and events.

Poopdeck Restaurant

14 The Quay, Brixham, TQ5 8AW

Kontakta +44 1803858681
Reservationer +44 1803268845
Hemsida

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Kundbetyg för Poopdeck Restaurant

4.1 ((((* (baserat på 78 recensioner)
87% matgäster rekommenderar denna restaurang
  • Mat (((()
  • Värde ((((*
  • Atmosfär ((((*
  • Plats (((()
  • Service (((()
  • Drycker ((((*

Rekommenderas för

  • middag (56)
  • utsikt (45)
  • lunch (27)
  • prisvärt (19)
  • romantiskt (18)
  • sällskap (15)
  • barnvänlig (8)
  • affärssammanhang (6)
  • stora sällskap (5)
  • exklusivt (2)
  • trendigt (2)
  • fika (1)
  • underhållning (1)
  • ((*** 24 november 2017 av Aimee Cordova från Orange County

    The poopdeck was just that, poop! Well, the food at least. We had the neptune's feast and it was just terrible, not fresh. Wine and side salad were the only thing I can say we enjoyed. The crème brûlée dessert was also not good, tasteless custard lacking vanilla and caramel. Shame.

  • ((((( 22 oktober 2017 av Brigette Gosling från Horsham

    Excellent meal and service, well recommended for the fresh seafood experience

  • ((((* 15 oktober 2017 av Pauline Richardson från Bristol

    Lovely staff & excellent food we had the Neptunes Feast. An amazing sharing plate of fish

  • ((((( 5 oktober 2017 av Peter Baker från Ilford essex

    We had a table for six people and everyone was pleased with the food and the staff were pleasant, cheerful and helpful

  • ((((( 11 september 2017 av Anthony Harris från Llantwit Major

    Everything was excellent, food, service and ambience

  • ((((( 5 september 2017 av Stephen Lewis från Cardiff

    We all enjoyed it very good quality food as always and the staff were excellent

  • (**** 31 augusti 2017 av Tina Pugh från Brixham

    We have eaten here very many times before and it has been excellent. I would always recommend the fish, it is amazingly fresh and was on this occasion. However, the vegetables were very poor and not very fresh and despite telling them many times of my dairy allergy, me potatoes were served to me with butter on! Also my daughter's steak was seriously over cooked.

  • ((((( 27 augusti 2017 av Gary Williams från Plymouth

    Meal was perfection service was the same. Been visiting this place for 15 years now and dread the day Tony sells the place

  • ((((( 24 augusti 2017 av Ian Jones från Worcester

    Great food.
    Better service

  • (**** 21 augusti 2017 av CLD från Brixham

    On arrival the waitress had difficulty finding our booking on their system, we were then told we would be seated upstairs in the overflow, despite the main restaurant being half empty. The room we were taken to had the contents of the store cupboard on display, which the waiter managed to rectify. We were told we could not have a window seat & instead were seated next to a wall that appeared to have food splashes over it. The overall look of the place was both tatty and grubby. Food wise my husband said the mussels were excellent, but unfortunately the other starter and both mains were very dissapointing, both in appearance and taste. The waiter seemed to have very little knowledge of the fish on the menu.

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