- Monday to Friday: 12:00 - 23:00 Saturday: 18:00 - 00:00.
Outstanding. Service was great but food was the star. Everything we ate was delicious and our plates were cleaned. We will be coming back. The Churros with chili chocolate were addictively good.
22 maj 2019
Paladar restaurant showcases the best of Latin American food, wines and cocktails. A vibrant restaurant with colourful murals, diners can watch the chefs at work in the open kitchen whilst drinks are prepared at the sleek, long bar.
4-5 London Road, London, SE1 6JZ
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Kundbetyg för Paladar
((((( 14 juli 2019 av Sarah från Woking
We arrived early for our booking which was an advantage as we were sat outside in the courtyard, which had a great atmosphere. The food was delicious, we had the trio of ceviche which was very special, and the confit pork melted in the mouth. I would also recommend the churros! The staff were also very friendly and attentive. All in all a great evening out, we'll definitely be back!
((((( 13 juli 2019 av Viggo från Norway
Great food, table in a fantastic backyard. Service was nice, with good recommondation on wine and food. Overall an very good experience!
((((( 5 juli 2019 av Amy från London
Amazing little restaurant ! Food is fab and staff are super friendly
((((* 16 juni 2019 av Meier från Feucht
Das Essen und der Service waren sehr gut, insbesondere die Mischung der südamerikanischen Küche etwas ganz anderes!
((((( 15 juni 2019 av Tarne från Pimlico
All of it was great. It always is.
((((( 10 juni 2019 av Kathy från isle of man
Excellent experience.Nice atmosphere and staff were fantastic.
Lots of information and advice on food and drink and all dishes were interesting and tasty.
((((( 10 juni 2019 av Lexa från Colchester
This was our first time in Paladar and we were greatly impressed. All the food we tried was beautifully presented and tasted absolutely delicious. Nice fusion of Latin dishes with ingenious twists - highly recommend the Cuban Confit Pork, the Cassava Chips and the Purple Corn Churros. The restaurant was light and airy, with tasteful decorations and fantastic Brazilian music in the background. We chatted to one of the owners/managers, Yalain, and found him charming and engaging. All in all, a memorable experience!
((((( 9 juni 2019 av Ellen från London
We were greeted with a friendly smile and some delicious plantain crisps. All members of staff were knowledgable, friendly, and didn’t rush us at any point (even though we took quite a while to choose our dishes).
The trio of ceviche was absolutely amazing - I’ve had my share of ceviche in the past but these three surpassed all of them in terms of freshness and flavour. Each bite was a taste of heaven - exquisite balance of tanginess, spice, and sweet. Perfection!
The Cuban Confit was amazingly sticky, it was utterly delicious but took a while to eat due to the wonderful sauce.
Each dish was a perfect marriage of spice, texture, heat and sweetness. We were very impressed!
((((( 29 maj 2019 av Sarah från London
Food was stylish, beautifully cooked and so so good. Amazing combinations. And the plaintain crisps were statuesque and perfect. Great wine list. 10 out of 10.
Impeccable service, by grown up staff who knew the menu and cared - such a rare thing.
And the art was an added bonus. Beautiful restaurant made everything even more special.
Plus the Cuban musicians special for bank holiday afternoon was an added treat to all the above. And even loved the out of the way location. Like a secret gem of a restaurant!
Everything was flawless. Bravo!
((((* 27 maj 2019 av Sean från London
I've eaten next to open kitchen with a larger party which is nice to outside the restaurant and also the chef's working
This time i sat in their garden which had cover available, grest on a summer day. The waiting staff were friendly, made good recommendations on food and drink. My favourite dish this time was the pork belly and the relice and black beans. The calamri was not too great texture wise. The beer there is good and all of the starters a fantastic. There was one or two dishes not available on the Saturday eveningm would have been good to be told straight away what was not available instead of finding out only when ordering. Overall good experience, food and environment.
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