map placeholder

Maison Bleue Victoria Street

36/38 Victoria Street, Edinburgh, EH1 2JW +44 1313000839

(((() Franskt
  •  - Edinburgh
  •  - Edinburgh
  •  - Edinburgh
  •  - Edinburgh
  •  - Edinburgh
  •  - Edinburgh
  •  - Edinburgh
  •  - Edinburgh
  •  - Edinburgh
  •  - Edinburgh
  •  - Edinburgh
  •  - Edinburgh
  •  - Edinburgh
  •  - Edinburgh
  •  - Edinburgh
Genomsnittlig
Huvudrätt: £15
Matkostnad: £28

The scallops and black pudding was great to start, the beef cheeks were really tender, and we rounded off with the cheese board. The set menu was good value for the quality of the food.

Scott 07 juli 2018
från Tillicoultry

Visa alla 269 recensioner

Set in Edinburgh's historic Old Town, Maison Bleue specialises in French and international cuisine from all over the globe, prepared using traditional home cooking methods. The restaurant is both convivial and intimate, and is split into 4 separate rooms, each with their own unique character.

Winning praise from both Hardens and Trip Advisor, Maison Bleue is an unmistakable landmark in Edinburgh's Old Town, with its striking blue frontage and charming flower boxes.

Maison Bleue Victoria Street

36/38 Victoria Street, Edinburgh, EH1 2JW

Kontakta +44 1312261900
Reservationer +44 1313000839
Hemsida

Gör en reservation

Se alla restauranger i Edinburgh

Se alla restauranger i Edinburgh gamla stan

Kundbetyg för Maison Bleue Victoria Street

4.4 (((() (baserat på 269 recensioner)
92% matgäster rekommenderar denna restaurang
  • Mat (((()
  • Värde ((((*
  • Atmosfär (((()
  • Plats (((()
  • Service (((()
  • Drycker (((()

Rekommenderas för

  • middag (212)
  • romantiskt (148)
  • lunch (106)
  • prisvärt (61)
  • trendigt (58)
  • sällskap (50)
  • exklusivt (27)
  • utsikt (25)
  • affärssammanhang (23)
  • stora sällskap (19)
  • barnvänlig (14)
  • underhållning (9)
  • fika (6)
  • frukost (3)
  • utomhusservering (2)
  • ((((( 17 juli 2018 av Alex från Whitley Bay

    We visited the restaurant for my girlfriend's birthday. The service was excellent, very friendly and attentive. The food was delicious, we couldn't fault a thing and we will definitely return. Thanks!

  • ((((( 7 juli 2018 av Scott från Tillicoultry

    The scallops and black pudding was great to start, the beef cheeks were really tender, and we rounded off with the cheese board. The set menu was good value for the quality of the food.

  • (**** 29 juni 2018 av Justyna från Edinburgh

    A very disappointing experience, if it was not a birthday dinner I would have refused to pay... The service was pleasant and welcoming but the food is a no-go. I felt the salads were pre prepared at 8 am that morning, pre boiled veg, olives out of a tin, a soft boiled egg cut in half have been exposed to air for hours and to allow the yolk to form a film...£30 mediocre steak came with no chips and the baked camembert was a boiled curd that split into an inedible dairy soup and still gives me nightmares. Even the bread to start with was this plastic soft brown "thing"...The drinks were warm...what did go well? Unfortunately nothing. Nice setting but a tourist trap that unfortunately reinforced my view that this is no-go area...
    The day after we went to the Honours and had a Michelin star quality food for less money.

  • ((((( 22 juni 2018 av Stephen från Edinburgh, UK

    Booked a table for 2 people for dinner on Wed 20 June 2018.Service and Food was all excellent and I would highly recommended this restaurant...

  • (**** 20 juni 2018 av Stuart från Edinburgh

    Extremely disappointing poor service limited menu with 2 items not available. Soup was served cold by a very grumpy male waiter. Would not go back

  • ((((( 19 juni 2018 av Emily från Edinburgh

    We loved the atmosphere, perfect lighting and music level. Staff friendly and professional and really nice decor. Food was great. 100% recommend.

  • ((((* 17 juni 2018 av Tim från Edinburgh

    We ate lunch. The food was nice and appreciated by all three of us. We were presented with bread with olive oil and balsamic vinegar. Sadly, the olive oil tasted rancid, so we were happy to be offered butter to go on the bread instead. Our waiter felt that the oil was supposed to taste that way (Shudder). I'm not including my thoughts about the oil in my rating of the food (below).

  • (**** 13 juni 2018 av Sandi från Edinburgh

    The waiter’s manner was desultory and uninterested. The starters were mediocre- scallops fine but accompaniment unimaginative and overpowered by raw onion.
    The millefeuille was over baked and clearly not made on the premises. The barley risotto undercooked, bland and barely edible. The duck was a poor substitute for a casserole. We had no problem resisting a dessert. This is most disappointing as we have been twice before - the second time booking a party of 10 on 23 April when we had a very enjoyable evening and meal.

  • ((((( 11 juni 2018 av Sue från Edinburgh

    Lovely place for lunch. Beautiful sitting area esp at ground level with all the doors open.

  • ((((( 10 juni 2018 av David från Christchurch

    Great.

Nästan klar! Vänligen fyll i dina uppgifter

  • Gäster:
  • Datum:
  • Tid:
  • Meny:
Ändra Bokningsnummer:

Dina kontaktuppgifter

  • Namn:
  • Email:
  • Telefon:
Ändra
* Obligatoriskt
Ange ditt förnamn
Ange ditt efternamn
Ange en giltig email
Ange ditt telefonnummer

Maila mig de senaste erbjudanderna från

Genom att slutföra denna bokning accepterar du Bookatables sekretesspolicy och de villkor som är associerade med dessa.

Bokning

Bokning bekräftad

En bekräftelse har skickats till beth.thomas@bookatable.com

  • Gäster:
  • Datum:
  • Tid:
  • Meny:
Ändra Bokningsnummer:

Restaurangdetaljer

Boka denna restaurang igen Stäng och återvänd till restaurangen

Ledsen!

Ett fel uppstod när din sökning skulle slutföras
Detta bord är inte längre tillgängligt eller kan inte bokas vid denna tidpunkt. Vänligen sök efter ett nytt bord.

Restauranger i närheten

Boka den här restaurangen