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Claude's Kitchen

51 Parsons Green Ln, London, SW6 4JA +44 2081281474

(((() Brittiskt
  •  - London
  •  - London
Huvudrätt: £16
Matkostnad: £29
Monday - Saturday: 18:00 - 00:00

Excellent impression
We had the dish of the day
Delicious sirloin for two
It was our first time
We willcome back!

Catherine 26 februari 2018
från London

Visa alla 173 recensioner

Praised for its 'exceptionally fine cooking' by Fay Maschler in The Evening Standard and awarded 5 stars by Time Out, Claude's Kitchen serves refreshingly rustic but creative British food.

Having worked at Petersham Nurseries and Club Gascon, Claude Compton's menu is led by lovingly sourced British ingredients: all meat is organic and free-range, and the fish comes in daily from small boats in Cornwall. Complemented by the lengthy wine and cocktail list, the exquisitely presented food is served against a backdrop of rustic stone walls and chic wooden furnishings.

Claude's Kitchen

51 Parsons Green Ln, London, SW6 4JA

Kontakta +44 2073718517
Reservationer +44 2081281474

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Kundbetyg för Claude's Kitchen

4.3 (((() (baserat på 173 recensioner)
90% matgäster rekommenderar denna restaurang
  • Mat (((()
  • Värde ((((*
  • Atmosfär (((()
  • Plats (((()
  • Service (((()
  • Drycker (((()

Rekommenderas för

  • middag (134)
  • romantiskt (81)
  • trendigt (61)
  • sällskap (37)
  • prisvärt (36)
  • lunch (18)
  • exklusivt (17)
  • underhållning (12)
  • affärssammanhang (9)
  • stora sällskap (6)
  • barnvänlig (2)
  • utomhusservering (2)
  • fika (1)
  • frukost (1)
  • utsikt (1)
  • (((** 5 mars 2018 av Stephen White från London

    It was a very tasty menu, but have to say the ambiance was let down by giving us a table by the kitchen so continually being bumped by waiters. Was better once we asked to move to a different table. The menu was one to be enjoyed over 2-3 hours, but we were rushed through the meal in 1 hour and 15 minutes. We could barely get through our bottle of wine!

  • (((** 27 februari 2018 av Sean från London

    The Valentines Dinner was very disappointing, overpriced and bad service (no recommendation for the right wine, dry meat)
    Had a nice bottle of wine after the dinner at the bar downstairs which made our night better.

  • ((((( 26 februari 2018 av Catherine från London

    Excellent impression
    We had the dish of the day
    Delicious sirloin for two
    It was our first time
    We willcome back!

  • ((((( 16 februari 2018 av Chris Green från London

    Amazing food, attentive but subtle service - we were made to feel special and valued on the night. While every dish was impressive and delicious, the little touches really set it off. Marmite butter for example (who would have thought that would work). It was our first visit to Claude's Kitchen and won't be our last. This is a real hidden gem.

  • (((** 12 februari 2018 av John Rawden från Castle Cary

    Pleasant enough dinner, but nothing exceptional.

  • ((((( 28 januari 2018 av Ana Mic från London

    Loved the amuse Bouche, very creative and tasty. The price was fantastic for the level of dining experience and quality of food. The staff were attentive, friendly, and mad sour experience more pleasant and comfortable.

  • ((((( 25 januari 2018 av Patrick Jephson från Leesburg VA USA

    Great experience in every way - just please don’t skimp on the marmite in the signature marmite butter!

  • (((** 2 januari 2018 av Martin Langlands från London

    First impression : dining room too cold, and it didn't get any better. Portions too small - why are restaurants so mean? Starter and main unexceptional; food quality partly rescued only by a decent dessert. Generally overpriced. Service was good, which gets it an extra half star. Disappointing.

  • (((** 21 december 2017 av Elsa Forster från London

    There was a good atmosphere in the restaurant, but we were disappointed by the food: limited menu, the starter of culurgiones was lacking flavour for was fine, but were expecting a more refined cuisine for the price.

  • ((((( 21 december 2017 av Linda Warden från London

    Ray and reliable way to book

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