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Auberge - Mark Lane

56 Mark Lane, London, EC3R 7NE 0208 166 3578

(((** Franskt
  •  - London
  •  - London
Huvudrätt: £10
Matkostnad: £17

In the East End of London, Auberge – Mark Lane invites diners to enjoy their delicious dishes, inspired by the cuisine of provincial France. In grand and sophisticated surroundings, Auberge oozes Parisian glamour throughout.

With an impressive bar area, Auberge restaurant features stained glass windows and Art-Deco fittings. Exuding a 1920’s Parisian feel, Auberge – Mark Lane, London reflects grandeur and glamour in this ornately designed space.

Freshly prepared with local market produce, Auberge – Mark Lane presents a menu of mouth-watering French inspired dishes. Favourites at Auberge include the char grilled skewer of king prawn, tuna and salmon with a warm nicoise garnish and the delectable duck breast served with mange tout in a redcurrant sauce. The extensive, contemporary drinks list is comprised of Belgium’s finest draught and bottled beers, along with a carefully selected array of worldwide wine labels.

Auberge – Mark Lane, City is just a 3-minute walk from Fenchurch Street Rail Station.

Auberge - Mark Lane

56 Mark Lane, London, EC3R 7NE

Kontakta +44 2074806789
Reservationer 0208 166 3578

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Kundbetyg för Auberge - Mark Lane

3 (((** (baserat på 2 recensioner)
50% matgäster rekommenderar denna restaurang
  • Mat ((()*
  • Värde (((**
  • Atmosfär (()**
  • Plats (((**
  • Service ((()*
  • Drycker *****

Rekommenderas för

  • affärssammanhang (1)
  • romantiskt (1)
  • ((((* 15 februari 2012 av Deirdre från London

    I had lunch with a friend and also had a discount voucher. Portions were the right size. All in all very pleasant.

  • ((*** 13 februari 2012 av Beebee från London

    Took a perspective client there for a quickish lunch, the food was OK. I had moules, most were overdone. The worst thing ... the toilets - they were dirty and dusty with a filthy used toilet brush casually lying around in one of the traps. If the front facing side of things is like this I dread to think further ...

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