- Open for lunch and dinner Monday to Friday, and open for dinner only on Saturday.
With a Michelin Star and five AA Rosettes among its accolades, Tom Aikens' eponymous French restaurant has stood out as one of Chelsea's most favoured dining venues and has become synonymous with fine dining in London. Consistently earning awards, the stylish minimalist interior of black leather seats and white walls designed by Anouska Hempel easily entices diners inside to enjoy Tom's modern, innovative take on classic French cuisine. Highly regarded by affluent locals, enthusiastic critics and celebrities alike, sample the salted foie gras with fruit confit, pickled radish and spiced bread, or try the confit lobster tail and rabbit fillet, served with lobster gnocchi. With an eclectic selection of new and old world wines from around the globe, the extensive wine list offers a particularly delectable choice of French bottles from Burgundy and the Rhone. Truly an exceptional culinary experience, Tom Aikens is in a class of its own.
43 Elystan Street, Chelsea, London, SW3 3NT
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Kundbetyg för Tom Aikens
((((( 23 december 2010 av More Please! från London
Fantastic original dishes with a great blend of flavours that looked good as well. Had trouble deciding on what to order which is always a good sign. Very attentive and knowledgable waiters.
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