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The Leicester Arms Hotel

High Street Penshurst, Tonbridge, TN11 8BT

((()* Brittiskt
Huvudrätt: £16
Matkostnad: £32
Monday to Sunday: 12:00 - 15:00 & 18:30 - 22:00.

Great food and atmosphere.

John Waudby 21 november 2016
från Beckenham

Visa alla 9 recensioner

The Leicester Arms Hotel is beautifully refurbished 16th century coaching inn presenting classic British pub favourites. A great selection of drinks is served at the bar while the pub features roaring log fires, perfect for those winter months.

The Leicester Arms Hotel

High Street Penshurst, Tonbridge, TN11 8BT

Kontakta +44 1892871617

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Kundbetyg för The Leicester Arms Hotel

3.7 ((()* (baserat på 9 recensioner)
77% matgäster rekommenderar denna restaurang
  • Mat ((((*
  • Värde ((()*
  • Atmosfär ((((*
  • Plats (((()
  • Service ((()*
  • Drycker ((((*

Rekommenderas för

  • middag (6)
  • lunch (5)
  • barnvänlig (4)
  • stora sällskap (4)
  • romantiskt (2)
  • utomhusservering (2)
  • prisvärt (1)
  • utsikt (1)
  • ((((* 29 november 2016 av Anna Hopwood från Edenbridge

    Sunday lunch - I never have high expectations, even in foodie pubs... but food was delicious, atmosphere great, service imperfect but friendly. Everything we wanted and more.

  • ((((* 21 november 2016 av John Waudby från Beckenham

    Great food and atmosphere.

  • (((** 1 november 2016 av Louise Burdett från Hildenborough

    We have eaten at TLA many times and always had a good meal and service. We like the ambience and fireside chats. Disappointed this time - not with food but initially to find cosy room with fire and sofas not there which on previous evening visits had made a great place to have pre-dinner drinks (most of the place now turned over to dining), but mostly annoyed at loud tannoy from pub quiz which destroyed that lovely ambience. We brought family from Australia out for dinner as TLA is a place we thought we could rely on. I didn't enjoy this visit.

  • ((((* 28 oktober 2016 av The walkers från Sevenoaks

    An enjoyable and relaxing place for friends and families to meet, and our dog was made welcome in the bar area. A mixture of traditional and imaginative dishes ( much enjoyed the bresaola with celeri remoulade, but the butternut soup was too salty ), and a good selection of wines, including by the glass. Pretty garden seating. One quibble - didn't like having 12 and a half percent added to the lunch bill for service , even though we could have chosen not to pay it . Fair enough in the restaurant but a bit much in the bar area. Overall, a lovely venue which, with a few more healthy choices on the menu, could be a great place.

  • ((*** 27 oktober 2016 av Louise Putman från Tunbridge Wells

    Bar staff great as always.
    Beautiful dining room.
    Great food. BUT very poor service. No consistency of waiting staff for our table so Sunday lunch arrived before starter plates were cleared away. We had to ask for dessert menus as we were left for 30mins without anyone checking on us. One rude staff said 'obviously we need to clear the table before you order dessert' yet only half the table was cleared.
    We therefore decided not to stay for dessert and coffee so asked for the bill. Wrong bill was given. Utter shambles with waiting staff which has completely put us off coming to eat there again.

  • ((((* 25 oktober 2016 av Adam Read från London

    Very good and friendly wait staff. delicious food, decent pricing

  • ((((* 24 oktober 2016 av Yvonne Mardell från Oxted

    Very nice food. Would recommend

  • ((((* 18 oktober 2016 av Julie Crawford från Tonbridge

    Food was excellent although I would have preferred a nice chunky slice of rump rather than a thin one.

  • ((((* 11 oktober 2016 av Liz Harris från Tunbridge Wells

    We had lunch yesterday, and we're very impressed by the standard of food. I do have a couple of issues ,we ordered bread and olives which came to eat with our drinks but within 5 minutes our main course arrived we hadn't started our bread ! All main courses were very good but would have liked my roast beef to come on a plate and not a bowl as this makes cutting very difficult. The other thing was the waiter was filling up the olives and horseradish next to our table out of large catering tubs pouring the horseradish into little dishes surely this should be done in the kitchen away from guests who are eating.

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