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The Frog Restaurant

2 Ely's Yard, Old Truman Brewery, Hanbury Street, London, E1 6QR

(((() Brittiskt

Fabulous and interesting food and cocktails.

PA 27 maj 2017
från London

Visa alla 348 recensioner

From acclaimed chef Adam Handling, The Frog in Ely’s Yard Spitalfields showcases his distinctive cooking style in a relaxed setting. Combining the best possible produce with a lightly theatrical touch, innovative dishes are served for brunch, lunch and dinner.

As well as a la carte dishes, The Frog offers a daily changing, 5-course tasting menu, packed with exciting flavour combinations and cooking techniques. The food menu is matched by the drinks list, which features craft beers from selected micro-breweries, new age wines from young winemakers, curated cocktails and even in-house made kombucha.

With artwork by young artists exhibited on the walls, the interior sees industrial design features joined by eclectic soft furnishings and a wooden-topped bar.

The Frog Restaurant London sits just off Brick Lane, a short walk from Shoreditch High Street Station.

The Frog Restaurant

2 Ely's Yard, Old Truman Brewery, Hanbury Street, London, E1 6QR

Kontakta +44 2038139832

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Kundbetyg för The Frog Restaurant

4.6 (((() (baserat på 348 recensioner)
95% matgäster rekommenderar denna restaurang
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  • middag (289)
  • trendigt (239)
  • lunch (178)
  • romantiskt (95)
  • prisvärt (75)
  • exklusivt (65)
  • affärssammanhang (60)
  • stora sällskap (52)
  • underhållning (51)
  • utomhusservering (48)
  • sällskap (33)
  • barnvänlig (21)
  • fika (3)
  • frukost (3)
  • utsikt (2)
  • ((((( 27 maj 2017 av PA från London

    Fabulous and interesting food and cocktails.

  • ((((( 26 maj 2017 av Nick Humphreys från Manchester

    Had a fantastic experience at the Frog. Food was amazing and great that the chef's come out and explain the dishes. The place is trendy but not pretentious and staff were great - plenty of drink choices as well. Definitely recommend a visit

  • ((((( 25 maj 2017 av Ian Tatlock från Lytham Saint Annes

    My husband booked 'The Frog' as a surprise for me for our 30th wedding anniversary. The whole experience was absolutely incredible. From arriving to leaving we were treated like royalty! Nothing was too much trouble for all who worked there. We felt we were dining with friends it was such a wonderful atmosphere. The food served by Adam and his team was FANTASTIC. How he doesn't have at least one Michelin star I will never know. He really deserves that accolade. The food really was exceptional. I had the beetroot starter, It was a real taste explosion. I never would have imagined beetroot could taste so amazing. I then had the chicken main course, again the cooking was faultless. The chicken so moist and wonderfully presented on the most unusual and artistic plates. I finished with an incredible dessert of Coconut, Passionfruit and Honeycomb. It really was the finest dessert I have ever eaten. So beautifully presented and my tastebuds were dancing with the wonderful flavours!!! An absolutely wonderful night I shall always remember. Thank you.

  • (((** 22 maj 2017 av Kt från York

    Enjoyed the tasting menu nice but felt a little rushed, at one point two courses were on the table at the same time. Surroundings were attractive however we were sat in the tented area outside which got cold as the evening went on I would make sure you get a table inside. Has the potential to be amazing but a few niggles let them down

  • ((((( 20 maj 2017 av Dorinda Ostermann från Singapore

    My birthday dinner at the Frog was one of the best meals I have ever had. Each plate was gorgeous and literally 'finger licking good'. There was no powdered beet left on the plate. Thank you!

  • ((((( 20 maj 2017 av Kevin Furniss från The Hague.

    Brilliant, just brilliant.

  • ((((( 20 maj 2017 av Amira Mersit från London

    Great food and a great unique atmosphere

  • ((((* 20 maj 2017 av Kate Harding från london

    Fantastic food. Innovative and very tasty. The only downside was that it felt a little rushed

  • ((((( 19 maj 2017 av Andrew från Hereford

    We watched Adam Handling on 'MasterChef: The Professionals' and have been fans ever since. His restaurant didn't disappoint. We had the taster menu and it was fabulous. The BBQ beef dish was the stand out of the 9.

  • ((((( 18 maj 2017 av Cathy Wilcox från london

    Love the fresh bread and chicken butter, also the guinea fowl! Excellent ambience, best pornstar martini since the Savoy (although they don't cal it that there!)

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