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Tartine Restaurant and Bar

114 Draycott Avenue, Chelsea, London, SW3 3AE

***** Franskt
Huvudrätt: £15
Matkostnad: £30
Monday to Wednesday: 11:00 - 23:30. Thursday to Saturday: 11.00 - 00:00. Sunday: 11.00 - 22:30.

In the heart of South Kensington, Tartine Restaurant and Bar specialises in fresh and creative French and Mediterranean cuisine. The sophisticated bar serves modern cocktails and a well picked wine list.

Critically acclaimed, the concept behind Tartine's cuisine is similar to the Italian bruschetta, with the focus on sharing tapas-style dishes. Using Poilâne, traditional French sourdough bread that is baked daily at the Belgravia bakery, the fresh toasted bread is served with seasonal ingredients and a house salad.

The dining room at Tartine Chelsea is sleek and contemporary, with leather banquettes and sophisticated booth areas. Speciality tartines on the menu include Serrano ham with manchego and quince sauce, minute steak with caramelised onions or grilled squid with rocket, chilli jam and lime. Tartine Restaurant also serves soups, salads, pasta and meat or fish dishes alongside the speciality menu.

On the stylish Brompton Cross, Tartine London is open for breakfast, brunch, lunch and dinner. South Kensington Tube Station is within easy reach.

Tartine Restaurant and Bar

114 Draycott Avenue, Chelsea, London, SW3 3AE

Kontakta +44 2075894981

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