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OXBO Bankside

Hilton London Bankside, 2 - 8 Great Suffolk Street, London, SE1 0UG

(((() Brittiskt
Huvudrätt: £19
Matkostnad: £29
Sunday to Wednesday: 06:00 - 11:00 & 12:00 - 22:30
Thursday & Friday: 06:00 - 11:00 & 12:00 - 23:00
Saturday: 06:00 - 11:00 & 18:00 - 23:00.

Beautiful restaurant, only been opened 18 months, lots of covers, fabulous menu, enjoyed the lamb epigramme for starter, followed by the slowly cooked beef for mains that was excellent. Waited on by Faris who was there for our every need.

Eric Gilston 25 mars 2017
från Twickenham

Visa alla 749 recensioner

On the ground floor of the Hilton London Bankside Hotel, OXBO Bankside uses local produce to create flavour-packed European dishes. An elegantly styled dining room William Morris-inspired design makes for a uniquely chic dining destination.

Regional produce such as Cornish monkfish cheeks and Borough Market Portobello mushroom is highlighted in dishes such as duck breast with artichoke purée, mandarin jus and sweet potato crisps. Beautifully presented desserts such as blueberry and fudge bread and butter pudding provide a mouth-watering conclusion to the OXBO Bankside menu.

The William Morris-inspired design at OXBO London features bare brickwork and metal screens to produce a cool, urban ambience which is enhanced by the open kitchen. Once a Victorian distillery, the aptly named Distillery bar features aromatically infused cocktails which celebrate the site’s history.

Paul Bates leads the Hilton Bankside’s innovative restaurant which is a 5-minute walk from Southwark Tube station.

OXBO Bankside

Hilton London Bankside, 2 - 8 Great Suffolk Street, London, SE1 0UG

Kontakta +44 2075933900

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Kundbetyg för OXBO Bankside

4.5 (((() (baserat på 749 recensioner)
94% matgäster rekommenderar denna restaurang
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  • (((** 29 mars 2017 av Lisa från London

    Overpriced. No choice for gluten or lactose free.

  • ((((( 29 mars 2017 av Sasha från London

    We went for a bookatable star deal and really enjoyed the experience. The decor of the restaurant is very cool with a good atmosphere. Service was good and very attentive. Food was lovely and we enjoyed each course. Menu was a little confusing just the way it was laid out. Had a really delicious slow cook beef. Great value and would recommend for a cool cocktail bar or place for a cool dinner out with friends or a first date.

  • (((** 29 mars 2017 av Dianne Neale från Findon

    This restaurant is in a great location for visits to Tate Modern or the Globe. It is also close to Southwark Tube station and Blackfriars mainline station. The atmosphere is sophisticated but relaxed and the staff are friendly and welcoming. The food was interesting and well presented but on the 3 course set menu we had booked there were no vegetarian options for a starter and only one for a main course. The waiter did organise for one of our party to have the soup without the chicken dumplings but I am always disappointed when the best a restaurant can do is to remove the meaty element and not add something else! It was also a little disappointing that one of the limited main course options was steak with a £12 supplement.
    Overall our party of 6 enjoyed our pre-theatre dinner but we would probably not return due to the limited options.

  • (((** 28 mars 2017 av Jacqueline Willson från Petts Wood Kent

    Great environment and very interesting interior. Food was good although service was slow and quite poor.

  • (**** 27 mars 2017 av Robert Chamberlain från London Borough of Bromley

    The restaurant is a large modern room which is not very exciting, the view to to out side is onto a courtyard facing a brick built building. The meal was very disappointing. For starters my wife had the vegetable broth, which looked quite disgusting, I had a lamb dish which looked like a large fish finger, it was very dry and tasteless. For the mains, my wife had the braised steak, which looked so unappetizing and stringy, I had the fish dish, which had a metallic flavor. Neither of us could eat the meal. We were offered a choice from the al a carte menu but we had lost interest by then. We were told that we wouldn't be charged for the food and could have a desert, which we did but that was as bad as the rest of the food. The food is like cafeteria food. However the waiting staff were excellent.

  • ((*** 27 mars 2017 av Peter Tierney från Brighton

    Lovely interior, OK food marred by terrible service. We had to flag someone down every time to order, to get drinks etc.

  • ((((( 27 mars 2017 av Catherine Taylor från London

    Lovely restaurant with a very pleasant ambience. Food was wonderful - would especially recommend the baked vanilla custard with rhubarb, divine! The three-course deal was excellent value for money and the staff were courteous and attentive. We'd definitely eat here again.

  • ((((( 27 mars 2017 av John från London

    Excellent food, great service in a modern relaxed environment.

  • ((((( 27 mars 2017 av Barbara Jarvis från Haslemere

    Impeccable service, and the food was excellent. This was excellent value for money, and worth the walk from Waterloo Station (there are easier ways of getting there :-))
    we paid extra for the ribeye whch was cooked perfectly, and was delicious. The entrees were very tasty and beautifully presented, and the desserts very nice, although by that stage we were full and did not do them justice. I would highly recommend this restaurnat, and would not hesitate in taking guests here again.

  • ((((( 26 mars 2017 av Julie Westin från London

    Great evening. All three courses were delicious, especially the beef.
    Friendly staff and really good service - we were looked after from start to finish with no rush to leave at the end of our meal.

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