- Huvudrätt: £15
- Matkostnad: £25
- Monday - Sunday: 12:30 - 14:30 & 17:30 - 22:00
Great food and very friendly staff
18 mars 2017
Praised by top critics including Jay Rayner and Grace Dent, Native in Neal’s Yard pairs innovative cooking techniques with a passion for produce, creating a menu of flavour-rich, seasonal dishes. Served in charmingly laidback surrounds, dishes are packed with the country's best wild food that is native to the UK.
From a River Cottage-trained chef, the Native menu showcases natural, foraged and seasonal ingredients. Dishes evolve with the seasons, but starters may include the likes of wild rabbit and prune pastilla with pickled walnut salad, or smoked pollock croquettes with lovage mayo. For mains, discover dishes like venison rack with spiced cabbage and pommes boulangeres, or flame-grilled clams with ham hock broth and homemade sourdough.
Desserts at Native Covent Garden are no less inventive. Joining a classic English cheese board are twists on favourites, such as pain perdu with basil and lemon curd ice cream.
Tucked away in Neal’s Yard, Native restaurant in London is a 3-minute walk from Covent Garden Tube Station.
3 Neal's Yard, London, WC2H 9DP
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Kundbetyg för Native
((((* 21 mars 2017 av Georgina West från London
Native is a beautiful little tucked away find. It's simple, elegant and the menu is really well composed with a bit of flare.
I've tried both the artichoke & ragou as starters and the venison and hake for mains. Everything was well balanced and well presented with friendly service.
((((( 20 mars 2017 av Mary Coakley-burns från Amersham
The food was 'out of this world' tasty, really, I was initially worried about the star menu as I felt I did not really have much of a choice and I did not know what a lot of the ingredients were or felt they sounded weird but I had wanted to try the restaurant (with my daughter who loves to eat 'healthily' ) because it was different. In the end we were both really impressed with the wonderful flavours and combinations of ingredients that we were served. Would recommend this restaurant to anyone who likes good food and is not afraid to try something different. The portions were not big in size but were very big in taste. Delicious. The owner/manager made a big effort to explain the dishes which was lovely, she was very passionate about the food. The server was a bit surly but maybe because it is a small place in terms of space and became very busy as the evening went on - when we came at 5pm it was not busy at all.
((((( 18 mars 2017 av Petter Tollefsen från London
Great food and very friendly staff
((((* 17 mars 2017 av Judith Francis från London
Interesting tastes and textures. Overall very nice food, well presented and cooked.
Whist the waiter explained our starters to us no one did so for the main course which I would have appreciated.
((((* 12 mars 2017 av Nuno Fonseca från Lisbon. Portugal
Employees should be able to explain the menu in several languages.
((((( 11 mars 2017 av Aupi Dhanjal från London
Food was amazing! Taste was great!
Fresh and beautifully presented!
Service was great
Very relaxed atmosphere!
Thanks for a lovely evening :)
((((* 11 mars 2017 av Joseph Martin från London
Quality food with great atmosphere
((((( 9 mars 2017 av Hannah från London
Fabulous food, beautifully executed.
((((( 9 mars 2017 av Eloise Sobczyk från Berkhamsted
Fantastic food and lovely service and ambience. The artichoke starter and the rhubarb with rosemary were particular winners for me, while my fellow diners were going nuts for the chocolate dessert (I gave up chocolate for lent - disaster!). Still blown away by the incredibly good value, and also by the fact ants taste of citrus - thanks for the taster! Only bad point was a beer (can't remember which I'm afraid) wasn't to our tasting - far too sour - but may be an acquired taste.
((((( 9 mars 2017 av Lucy Murray från London
Great service, good atmosphere, really delicious food (I had the veggie options for start and main - both were great). Highly recommended.
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