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MARKET Restaurant & Bar

42 Western Road, Hove, BN3 1JD +44 1273767915

(((() Brittiskt
Huvudrätt: £12
Matkostnad: £25
Monday to Friday: 12:00 - 22:00
Saturday: 10:00 - 22:00
Sunday: 10:00 - 12:00

Lovely quirky atmosphere and great food. We had the little dishes and they were all amazing.

Anna Robertson 10 januari 2017
från Hove

Visa alla 162 recensioner

MARKET sits in the heart of Regency Brunswick on the Brighton and Hove border. Designed to feel like a traditional market, MARKET restaurant and bar serves delicious food all day every day.

The MARKET restaurant and bar menu promotes sharing with a variety of exciting small plates such as goats’ cheese churros with white truffled honey. Larger dishes include MARKET classics and daily specials such as fish and steak of the day. Finish with an inventive dessert, like baked popcorn cheesecake with salted popcorn and praline.

The food at MARKET in Hove is influenced by Mediterranean, American and British flavours to create a modern approach to locally sourced produce. From the bar, watch the chefs at work in the open kitchen.

Brunch and Sunday roasts are on offer every weekend. MARKET is a 20-minute walk from both Hove and Brighton railway stations.

MARKET Restaurant & Bar

42 Western Road, Hove, BN3 1JD

Kontakta +44 1273823707
Reservationer +44 1273767915

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Kundbetyg för MARKET Restaurant & Bar

4.3 (((() (baserat på 162 recensioner)
89% matgäster rekommenderar denna restaurang
  • Mat (((()
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  • Atmosfär (((()
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Rekommenderas för

  • middag (122)
  • lunch (79)
  • trendigt (73)
  • romantiskt (55)
  • sällskap (35)
  • exklusivt (30)
  • frukost (23)
  • prisvärt (19)
  • affärssammanhang (16)
  • underhållning (16)
  • stora sällskap (9)
  • barnvänlig (3)
  • utomhusservering (2)
  • fika (1)
  • ((((( 10 januari 2017 av Marina Ronald-dussek från Brighton

    Very lovely - good sharing plates, very tasty, enjoyed it.

  • ((((( 10 januari 2017 av Anna Robertson från Hove

    Lovely quirky atmosphere and great food. We had the little dishes and they were all amazing.

  • ((((( 8 januari 2017 av Brent Kearney från Shoreham-by-sea

    We had a table booked for 19:00, however landed 20 minutes earlier, staff more than accommodated. We opted for tapas the whole evening taking recommendations for wine form the waiters. Rounded the evening off with some bespoke cocktails..

    We would highly recommended

  • ((((( 8 januari 2017 av Roger Mead från Hove

    Lovely selection of food. Friendly atmosphere and staff. Highly recommended.

  • ((((* 8 januari 2017 av Sarah Crabtree från Hove

    Friendly wait staff who were knowledgeable and gave good recommendations. Have been before and will be going back again.

  • ((((( 8 januari 2017 av Pip Turrell från Brighton

    Probably one of the best tapas restaurants I've eaten in. Easily on par with Barcelona and Almeira. Amazing food. Impeccable, helpful service. Clear policy about 2hr table turning and still didn't feel rushed. It's not cheap - but it's not about Spanish tortilla, garlic mushrooms and patatas bravas. Couldn't recommend it enough!

  • ((((( 3 januari 2017 av Hannah Page från Brighton

    New Year tasting menu was INCREDIBLE! The food was excellent - every course was cooked to perfection, and tasted so good! Such an interesting little restaurant and we all loved the quirky vibe. The service on the evening was great - the team are so friendly and helpful despite being rushed off their feet. Would definitely recommend.

  • ((((( 2 januari 2017 av Caroline Gerrard från Hove

    Love Market. Interesting menu and all food well presented and tasty. Staff always friendly and helpful but not intrusive.
    If you're looking for something cheap, this isn't the place for you but if you want great food it most certainly is.

  • (((** 30 december 2016 av Reuben Shaljean från Brighton

    We generally enjoyed the meal. Padron peppers were nice but too salty. Broccoli and crispy kale was delicious. Croquetas with jalapeños were very tasty. Manchego cheese was excellent. Pigs cheek and red cabbage was beautifully cooked but the cheek was served on a bed of cold red cabbage - a bit weird. Scallops and oxtail with tapioca needed refining as the scallops were a bit overdone and tasteless and the oxtail was too fatty.

    The deserts weren't such a success. Sticky toffee pudding and muscavado ice cream tasted good but the texture of pudding was soft like baby food with no bite at all. The crema was overly sweet and very unsubtle. Orange and lemon flavours were overpowering like air freshener.

    The wine was delicious. Nero d'avola was great.

    The restaurant is small and lovely and the staff are great, attentive and polite. They do need to turn the music down a bit and maybe choose less intense tracks.

  • (((** 29 december 2016 av Phil Nisbet från Brighton

    Food very nice although service could be improved. My cutlery was dirty and I had a dish spilt on me. Staff weren't as attentive as they could have been and no explanation/description of dishes was offered without asking. Not quite the fine dining experience we've had in the past.

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