- Huvudrätt: £12
- Matkostnad: £32
- Monday to Wednesday: 12noon - 9.30pm Thursday to Friday: 10am - 10pm Saturday: 9am - 10:30pm Sunday: 10am - 9.30pm
With high-gabled ceilings and a wonderful ambience, this restaurant is situated in a beautifully renovated listed building. Taste the freshest, most delicious fish and shellfish in this stunning setting. Prepared and served by their expert staff, you can taste superb shellfish straight from the loch, as well as salmon from the smokehouse and a great selection of fresh fish from around the coast of Britain. The platters feature the best shellfish of the day, which is usually crab or lobster, and all of the award-winning smoked salmon is RSPCA Freedom Food accredited, hand-filleted and smoked over oak chips from old whisky casks. Most of the wines listed are sourced directly from the wine growers and producers, with many advocating an eco-friendly stance on grape growing. There is outdoor seating for 50, a separate bar area and a fish counter selling fresh and smoked fish and a range of delicatessen products.
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