11 - 13 Abingdon Road, Kensington, London, W8 6AH +44 2081281709
- Monday - Saturday 12:00 - 14:30 & 18:00 - 22:30
Sunday: 12:30 - 15:00 & 18:30 - 21:30
Excellent meal in delightful setting served by polite and attentive staff
16 mars 2017
Kitchen W8 is a contemporary Michelin-starred restaurant on well-heeled Kensington High Street. Nestled behind a sleek and unassuming black exterior, stunning presentation of seasonal, British food has earned W8 its critical acclaim.
Foregrounding provenance of food, the Kitchen W8 menu offers such mouth-watering combinations as caramelised loin and croquette of Pata Negra pork with potato, apple and watercress, and Roast Bresse pigeon with heritage beetroots, bulgur wheat, hazelnuts and bacon. A tasting menu showcases the restaurant's finest dishes and pairs with elegant complementing wines, while Sunday lunch is a refined approach to the comforting homely roast.
Elegant and understated, the interior at the Kitchen W8 restaurant in Kensington has been designed to create a relaxed ambience. Peppered with modern art and quirky patterning, it is an apt backdrop for picture-perfect cuisine and a host of sophisticated French and New World wines.
The distinctive jet black awning of Kitchen W8 in London is recognisable in the parade of shops on Abingdon Road, just off the High Street. It is a 5-minute walk to High Street Kensington Tube Station.
11 - 13 Abingdon Road, Kensington, London, W8 6AH
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Kundbetyg för Kitchen W8
((((( 25 mars 2017 av Ayelet Yogev från London
Excellent dining experience. The food was delicious. Every dish was exceptional. Early dinner is a great idea for exploring the food at a fair price.
((((( 25 mars 2017 av N från London
Nice ambiance, delicious food, highly recommended
(**** 23 mars 2017 av Deborah Allen från Cheltenham
Set menu, delicious but very small portions. Main course lots of pasta tiny amount of rabbit. Thank goodness for the bread.
((((* 23 mars 2017 av Ann från Watford
(((** 23 mars 2017 av Ed Ellis från Wales
Front of house- excellent.
Starters: quail - wonderful medley of flavours; artichoke - good Mains: Brill - excellent - the sauce particularly good; Cod - take it off the menu! The cooking method rendered the cod tasteless and did nothing for its' texture. The turnip and carrots did not add to the experience although the broth was accomplished. (But overall this was not a dish that satisfied fine dining criteria.)
Pudding: Rhubarb - very good; Muscadet financiers - excellent. Overall a very positive experience slightly undermined by the cod!
((((( 22 mars 2017 av Rachel Facer från London
excellent food and good menu choice
((((* 21 mars 2017 av Caroline Creed från Sevenoaks Kent
A well decorated, modern restaurant with charming attentive staff. We both chose the scallop which was lovely, I had the duck which was delicious, my husband chose the beef. The veg were perfectly cooked - he would have liked another slice of beef! The choc pudding was to die for. Good value too!
((((( 20 mars 2017 av Paula Kramer-weiss från London
Visiting London from NYC and selected this place based on in-line reviews and its Michellin star. Outstanding meal. Attentive service and interesting food, but not stuffy. Celebrated my husband's birthday there and we thoroughly enjoyed. Highly recommend.
((((( 20 mars 2017 av ABC från London
Again impeccable service and cooking.
((((( 20 mars 2017 av Gillian Pollitt från Greater Manchester
The tastings menu was exceptional value. Each course was delicious
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