- Huvudrätt: £19
- Matkostnad: £35
- Monday to Friday: 06:30 - 22:30 Saturday: 07:00 - 22:30 Sunday: 07:00 - 22:00
Great hotel, marvellous afternoon tea experience!
02 januari 2017
Located within boutique hotel The Arch London, Hunter 486 is named after the 1950s dialling code for Marylebone. Fusing nostalgic London glamour with contemporary touches, the restaurant features an open kitchen alongside leather booths and statement artwork, as well as an adjoining champagne bar.
Developed by Head Chef Gary Durrant, the Hunter 486 menu features classic British winter warmers and flavours including smoked Barbary duck breast, celeriac and Braeburn remoulade, Pumpkin cannelloni with sage butter, almonds and parmesan, and Hunter fish stew with saffron and garlic mayonnaise. Dessert options include rice pudding with ginger roasted plums and blackberries, and sticky toffee pudding.
A Christmas afternoon tea at Hunter 486 London features festive treats such as chocolate yule log, mulled wine poached pear, and cinnamon-spiced cupcake with just-baked scones, strawberry jam and clotted cream. Sandwiches and savouries include smoked salmon blinis, roast turkey and cranberry, honey-baked ham with piccalilli, and Stilton cheese straws.
An intimate and romantic setting with charming views over neighbourhood mews, Hunter 486 at The Arch Hotel sits a minute’s walk from Marble Arch Tube Station.
The Arch London, 50 Great Cumberland Place, Marble Arch, London, W1H 7FD
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Kundbetyg för Hunter 486
((((* 20 januari 2017 av Simon Ware-lane från London
the main dining room was closed for refurb works so we were in ante-room which was perfectly nice. Staff really attentive and pleasant. Food was pleasant without being exceptional. Price reasonable
((((( 2 januari 2017 av Nanteznta Vlachopoulou från London
Great hotel, marvellous afternoon tea experience!
(((** 31 december 2016 av Nicola Morgan från London
We ate Tea in the library. Welcoming cosy room, with soft seating, tables blissfully not crammed next to each other like many places now for Tea. Good selection of loose leaf teas, sandwiches very fresh. Scones shouldn't be served at same time as the rest of the food, but am being picky. a couple with a crying baby came into the previously tranquil room, ordered one cup of coffee between them and stayed quite a while, feeding the baby and oblivious that the noise made it near impossible for anyone else to have a conversation. Staff should've suggested lobby or elsewhere for this family.
((((* 28 november 2016 av Nadia Sekabanja från London
An amazing looking building. Staff look so professional and beautilful I must say. The whole feeling of the room was one of calm and class. The afternoon tea look amazing, unfortunately I wasn't able to sample the real one as I have an intoerlance to cows milk. Would have like a few more options on dairy free afterenoon tea as well. Minus that I loved the dining experience and can't wait to come back.
((((* 14 november 2016 av Sawitrie Kanhai från THE hag
((((( 8 november 2016 av Pauline Miclot från London
It was a wonderful moment !
((((( 30 oktober 2016 av J.T från London
Booked dinner here for my friends birthday meal, the service and food was really good! I made a request for them to possibly decorate my friend's dessert just before getting there and they had sussed out who's birthday it was, so my friend was really surprised. The atmosphere was quite quiet which was quite nice so me and my friend could talk, the only thing I could fault is the fact that there were 2 small kids running around and peering over our table all the time which I found quite annoying, however the parents didn't control them during their dining time either so left them running free.
(((** 19 oktober 2016 av Carlos Ribeiro från London
Very nice and well cooked food, very attentive and polite service, good choice of time as it was very quiet on a Sunday evening, but... disappointing end of the meal. When we arrived, we were given the London Restaurant Festival menu (what we had booked) as well as the a la carte menu, and while we selected both starter and main dish from the festival menu, we saw a dessert in the main menu which we both really wanted, and since all desserts had the same price, we asked whether it would be possible to have it, we were told, since it wasn't in the menu, they would need to charge one of them as an extra, which we thought was an acceptable compromise between having a dish from outside the festival menu, which not choosing a more expensive dish. When the bill came, we had been charged extra for both desserts and when we queried, we were told that the chef said the dish was from outside the festival menu, we should be charged for both, and would not budge. Was the chef correct? Yes. Did the chef gain loyal customers? No...
((((( 18 oktober 2016 av Camilla Larsen från Tonbridge
Fantastic experience. We had the afternoon tea which was just the perfect amount of savoury and sweet. Perfect place for an afternoon tea.
((((* 17 oktober 2016 av Saima Hirji från London
We had a really enjoyable evening at Hunter 486. We had the 3 course menu for £27 and the food was really very good all round. I had crab followed by steak and sorbet. My husband had the liver to start, which was superb (I had food envy), steak and the sticky toffee pudding. The wine list is reasonable is terms of price. Service was also excellent and to top it all off, the restaurant itself is beautiful.
I would highly recommend Hunter 486; the offer we dined on is very good value and we had a lovely evening.
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