51 Parsons Green Ln, London, SW6 4JA +44 2081281474
- Huvudrätt: £16
- Matkostnad: £29
- Monday - Saturday: 18:00 - 00:00
Good simple food
26 maj 2017
With high praise from Fay Maschler in The Evening Standard, and 5 stars from Time Out, the creative British food at Claude’s Kitchen in Fulham has earned the restaurant a stellar reputation. Having worked in Michelin-starred Club Gascon, Claude Compton creates rustic dishes with modern touches.
The Claude’s Kitchen menu focuses on British ingredients, with fresh fish coming in daily from Cornish fisherman. Dishes change weekly but may include the enticing beef short rib with celeriac mash, vanilla-pickled winter vegetables, and barbecue sauce, or hake with shellfish broth, shallots, saffron, sorrel and kataifi cheese pastry. Desserts include the intriguing smoked and spiced berries with chili peppers, burnt meringues and cucumber and mint oil.
Above the Amuse Bouche champagne bar, Claude’s Kitchen in Parsons Green has rustic wooden furnishings and stone walls, whilst retaining a sophisticated modern feel. A lengthy wine list is on offer, whilst the exciting range of cocktails changes regularly.
Claude’s Kitchen in London is a 2-minute walk from Parsons Green Tube Station.
51 Parsons Green Ln, London, SW6 4JA
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Kundbetyg för Claude's Kitchen
((((* 13 juni 2017 av Jambo från London
Great ambiance with some very tasty dishes. We loved the fillet steak and the bread with marmite butter. Very lovely tasters between course, and an excellent wine list.
Would definitely go again for the set menu, but wouldn't pay full price. Here's why: 1. Considering we booked for 18:30 on a Monday and we were initially the only table of diners, service was a little slow. Very friendly, though. 2. The starters and mains were wonderful in flavour. However, the main course was slightly too small. 3. Dessert was our least favourite of the courses, surprisingly. The tiramisu was a bit too bitter, and the cheese was not served at room temperature.
My rating for value is based on the set menu only (not shown on the website - 3 courses for £22 I think).
((*** 31 maj 2017 av Marion Garvey från London
I loved the ambience and vibe but found the menu very limited. There wasn't any starter I would eat and only one main which suited my tastes. The food was very good, but the limited choice would put me off returning. Our waitress could also have been a bit friendlier and attentive
((((( 26 maj 2017 av James Hayward från London
Good simple food
((((( 14 maj 2017 av Suzie Duncan från London
This bar and restaurant are a great find! Fun atmosphere, great food and really excellent staff
((((( 12 maj 2017 av Robert Riley från London
Superb sophisticated and interesting dishes in a very nice room with great service. Great martini and wine selection as well. We all want to return!
((((* 8 maj 2017 av Heather Osborne-beder från London
the room is extremely informal and the seats pretty uncomfortable but the food is amazing!
It's creative, modern, flavour driven. Fantastic!
((((( 7 maj 2017 av Ellie Kehoe från London
Food was fantastic. Taster menu was perfect portion size. Acompanied by flight of wine also excellent. More explanation as to why the wines accompanied each individual dish would've been appreciated.
((((( 7 maj 2017 av Ana Oliveira från London
Fantastic dinner. The food was lovely. The aubergine (side dish) was the best. Service was great as well. Lovely evening out.
((((( 6 maj 2017 av Francois Mauran från London
Great food, we had their special that was a carpaccio of oysters, amazing. Also their granita pre desert and tiramisu were great.
((((( 29 april 2017 av Payal Pandey från London Borough of Hammersmith and Fulham
Very good evening overall
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