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Brian Maule at Le Chardon d'Or

176 West Regent Street, Glasgow, G2 4RL +44 1414330627

(((() Franskt
Huvudrätt: £21
Matkostnad: £50
Tuesday to Saturday: 12:00 - 14:30 & 17:00 - 22:00.

Perfect as always.

Mary 16 mars 2017
från Glasgow

Visa alla 286 recensioner

Sophisticated yet accessible, Brian Maule Restaurant crafts award-winning French cuisine. A protégé of the Roux brothers and former head chef of Le Gavroche, Brian Maule presents a fine dining retreat in cosmopolitan Glasgow.

An internationally renowned talent, the Chardon d’Or menu showcases beautifully refined flavours, with classic recipes incorporating a flourish of Maule’s unique signature style. Moving seamlessly across the seasons, popular menu options include succulent sea bream with creamed spinach and crispy pancetta, or roast lamb fillet with crushed minted peas. A separate vegetarian selection also offers ample choice.

The crisp, clean dining room at Chardon d’Or restaurant showcases chic minimalist furnishings, offset by vibrant contemporary artwork. An elegant wine list at Brian Maule Glasgow also sources complementing blends from unique growers.

In a fashionable setting, Chardon d’Or serves expertly crafted flavours. Charing Cross Glasgow Rail Station is 8 minutes’ walk away.

Brian Maule at Le Chardon d'Or

176 West Regent Street, Glasgow, G2 4RL

Kontakta +44 1412483801
Reservationer +44 1414330627

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Kundbetyg för Brian Maule at Le Chardon d'Or

4.6 (((() (baserat på 286 recensioner)
94% matgäster rekommenderar denna restaurang
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  • middag (222)
  • exklusivt (139)
  • romantiskt (138)
  • lunch (118)
  • affärssammanhang (91)
  • sällskap (83)
  • prisvärt (53)
  • stora sällskap (40)
  • trendigt (23)
  • underhållning (15)
  • barnvänlig (6)
  • fika (6)
  • utsikt (4)
  • frukost (1)
  • (((** 29 mars 2017 av Vincent Gatehouse från Edinburgh

    Dishes were excellent, though overpriced - I'd expect to pay those prices for such small portions in a London restaurant, not in Glasgow. Service was good overall, though there was a single, large, very loud group of women also dining who very nearly ruined the experience with their constant high-pitched cackling (laughter)... not something the restaurant itself is at fault for, but the staff made no effort to quiet them. A minor complaint, but coupled with the overpriced menu, I'm not sure I'd return.

  • ((((( 27 mars 2017 av Carol Gilmour från Glasgow

    Visited the restaurant as a treat for Mother's Day and it was faultless. The decor, service and food are exceptional. I have visited the restaurant on 4 occasions and it never disappoints. I will be returning very soon as it has become my favourite place to celebrate a special occasion.

  • ((((( 26 mars 2017 av Pauline Davies från Bothwell

    Amazing food and service last night, such a treat to get great vegetarian food!

  • (((** 21 mars 2017 av Anna katrín Olafsdottir från Glasgow

    Sorry, will not go back. Food was just average. Not value for money.

  • ((((( 19 mars 2017 av Margaret Bridges från Glasgow

    Wonderful food,excellent attentive staff,but not intrusive. Loved monkfish& guinea fowl. Smoked salmon too.
    Only 1 minor moan - the print in the wine list is grey & very small. Quite difficult to read, especially in low light! Make it a bit larger & it will be easier to choose. May increase sales!!!!

  • ((((( 16 mars 2017 av Mary från Glasgow

    Perfect as always.

  • ((((( 12 mars 2017 av Graeme Harvey från Glasgow

    Great food, great service and one of the best in Glasgow.

  • ((((* 5 mars 2017 av Richard Scott från London

    Excellent starters. Main course of assiette of pork was very good, almost too much! Sea bream not quite as good, a number of small pieces, but that may be that is how they serve it. Wine was good and the service was excellent.

  • ((((( 4 mars 2017 av Annabel från GLASGOW

    I received a warm welcome. A beautiful restaurant to go. I love the steak lively

  • ((((( 3 mars 2017 av Neill Fraser från Glasgow


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