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Bird of Smithfield

26 Smithfield St, London, EC1A 9LB +44 2081281504

(((() Brittiskt
Huvudrätt: £10
Matkostnad: £25
Monday – Friday: 12:00 – 22:00
Saturday: 18:00 -22:00.

Bird of Smithfield is a great restaurant. I really enjoyed the room and the service left nothing to be desired. I would recommend it and go back myself.

Beatrice Timpson 24 mars 2017
från London

Visa alla 115 recensioner

Bird of Smithfield is situated in a 5-storey Georgian townhouse complete with rooftop terrace. Sitting alongside London’s only functioning meat market, the abundance of fresh, local meat is far from surprising.

From head chef Tommy Boland, the Bird of Smithfield menu offers a delicious fusion of British gastronomy with French cooking influences. Try starters like Cornish mackerel with oyster, radish and pickled cucumber, followed by roasted turbot with celeriac purée with winter greens, charred potatoes, and hazelnut and black truffle pesto. Desserts include pistachio soufflé with bitter chocolate ice cream.

The dining room is stylishly decked out in tweed and herringbone fabrics, whilst the lounge bar, basement cocktail bar and roof terrace are equally well groomed. Regular food & drinks pop ups are also held at Bird of Smithfield.

Occupying an historic location, Bird of Smithfield is a 5-minute walk from Farringdon and Barbican train stations.

Bird of Smithfield

26 Smithfield St, London, EC1A 9LB

Kontakta +44 2075595100
Reservationer +44 2081281504

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Kundbetyg för Bird of Smithfield

4.3 (((() (baserat på 115 recensioner)
92% matgäster rekommenderar denna restaurang
  • Mat (((()
  • Värde ((((*
  • Atmosfär ((((*
  • Plats (((()
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Rekommenderas för

  • middag (81)
  • lunch (49)
  • affärssammanhang (38)
  • sällskap (37)
  • romantiskt (34)
  • trendigt (23)
  • exklusivt (14)
  • stora sällskap (14)
  • prisvärt (13)
  • underhållning (7)
  • frukost (6)
  • utomhusservering (4)
  • utsikt (4)
  • fika (2)
  • barnvänlig (1)
  • ((((( 29 mars 2017 av CNew från London

    Great experience at Bird last night, the food was exceptional and every course looked fabulous and was tasty - the set menu is such good value - would definitely recommend it and would return.

  • ((((( 24 mars 2017 av Beatrice Timpson från London

    Bird of Smithfield is a great restaurant. I really enjoyed the room and the service left nothing to be desired. I would recommend it and go back myself.

  • (**** 20 mars 2017 av Adam Harvey från London

    Awful, very small menu.
    Not a great environment.
    Staff weren't great

  • ((((( 18 mars 2017 av Helena Monaghan från London

    The food was absolutely excellent, we could not praise it enough. The ambience of the place is great too. Excellent service from the friendly staff too. We will definitely be coming back. Highly recommended.

  • ((((* 12 mars 2017 av Sam Murray-hinde från London

    Took three clients for lunch on a Friday. Food was lovely and each course resulted in very clean plates. Good service and a good atmosphere.

  • ((((* 12 mars 2017 av Yuen Lam från London

    Lovely meal - we had fish, cooked to perfection.

  • ((((( 12 mars 2017 av Jade Chakowa från London

    Great chilled out vibe and the food was beautiful. Fantastically balanced beef tartare!

  • ((((* 6 mars 2017 av Maddie Bhonsle från London

    3 course - Special deal menu. All 3 courses were delightful. I even had a special mocktail made for me, which was lovely. Very attentive staff and great restaurant would definitely come here again.

  • ((((( 5 mars 2017 av Jenny från London

    Great separate dining room away from the buzzing ground floor bar.
    The set menu was varied and delicious, all the dishes were well presented. The lemon curd dessert in particular was excellent! The bread served with starters had a good crust and was served with both normal and seaweed butter for an interesting switch.
    Our waitress was efficient but not especially welcoming but maybe we caught her on a bad day.

  • ((((( 5 mars 2017 av Suzette Tenefrancia från London

    I really enjoyed my meal hear. Each course was delicious and well-prepared, and I was happy to get a generous serving for dessert.

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