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3 South Place, London, EC2M 2AF +44 2077686168

(((() Fisk och Skaldjur
Huvudrätt: £20
Matkostnad: £50
Monday to Friday: 12:00 - 14:30 & 18:00 - 22:00
Saturday: 18:00 - 22:00

Very good - relaxed, excellent service. We had the taster menu and each dish was a taste explosion.

Susan Carty 08 oktober 2016
från London Borough of Wandsworth

Visa alla 40 recensioner

Elevated 7 floors above ground level, Michelin star-awarded Angler brings quintessentially British fish and seafood to the edgy South Place Hotel. This rooftop retreat offers spectacular views over London landmarks, including Tower 42 and the Gherkin.

Simple yet sophisticated, the Angler menu comes courtesy of Gary Foulkes. Reflecting the best available produce, dishes may include Cornish cod, sole and langoustine ‘sausage’, or slow-roasted turbot. Vegetarians and carnivores are also amply catered for at Angler restaurant near Liverpool Street.

A painstakingly compiled wine list brings together 250 complementing bins, with a focus on fine French whites and lesser-known varieties from around the world. Designed by Tina Norden, the Angler London dining room features a stony grey palette and glass covered walls, while angled skylights frame unparalleled London views.

A new go-to spot for savvy foodies, the Angler roof terrace is a secluded yet vibrant hideaway. Angler restaurant is a 2-minute walk from Liverpool Street Station.


3 South Place, London, EC2M 2AF

Kontakta +44 2032151260
Reservationer +44 2077686168

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Kundbetyg för Angler

4.3 (((() (baserat på 40 recensioner)
90% matgäster rekommenderar denna restaurang
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Rekommenderas för

  • middag (28)
  • affärssammanhang (15)
  • romantiskt (15)
  • exklusivt (14)
  • lunch (12)
  • sällskap (10)
  • trendigt (7)
  • utomhusservering (7)
  • underhållning (5)
  • utsikt (5)
  • prisvärt (4)
  • barnvänlig (3)
  • fika (3)
  • frukost (3)
  • stora sällskap (3)
  • ((*** av från London Borough of Southwark

    We went for the 4 course Tasting Menu with a glass of champagne.
    Unfortunately the food was less than average and very disappointing given the high ratings of the restaurant. The dishes were either very sweet (I.e. the poached beetrooot and pear dish) or extremely salty ( I.e. pollock main) and not balanced at all. However the celeriac and the potato mash were fabulous but obviously not enough for a great dinner. The staff was great,attentative and helpful. I do not recommend the tasting menu.

  • (((** av från London

    Good food but nothing exceptional for being a starred Michelin. Same about the service (even if waiters are very nice): no silverware, teared tablecloth and stains on the table and bench.

  • ((((( av från London

    Excellent seafood and very professional staff making it a wonderful experience

  • ((((( av från London

    Fantastic four-course dinner with Champagne as part of the London Restaurant Festival. Loved every minute of it: fabulous food, lovely atmosphere, and friendly and attentive staff.

  • ((((( av från London Borough of Wandsworth

    Very good - relaxed, excellent service. We had the taster menu and each dish was a taste explosion.

  • ((((( av från London

    Food was exquisite. Especially the apple white cream velutte with the Scottish langoustine. The presentation of the scallops was unbelievable as well. All in all a phenomenal dining experience from start to finish with fantastic service.

  • (((** av från London

    Angler had been highly recommended. I visited with a friend. I arrived first and watched the staff rushing past for some ten minutes without being offered a drink or menu to read. Had table on terrace - very good. Food good if smallish helpings. Main problem: I received the wrong starter AND main course - slightly unusual in a Michelin starred operation? ! I mentioned this to the staff on each occasion but accepted both as otherwise my companion and I would have effectively been eating two solo meals. Service was a mixture of attentive/courteous and indifferent. Sommelier very good. Overall - interesting but needs to improve its ct.

  • ((((( av från Zagreb

    Food taste was very very good and services too
    Special commend to somnolier, he reali knows his job!!!

  • ((((( av från London

    Excellent. Superb service and beautiful food. The staff went out of their way to make us happy and I couldn't fault any of the dishes. Would definitely recommend.

  • (((** av från BOLTON

    The food was ok, the special starter of linguini and black truffle was touted as perfection. ..I think only in price, at £35 it was quite stiff. The mains were ok, I had fish, Dover sole to be precise, and that's it. veg or fancy stuff.
    The waiters were quite hard to understand at times being all foreign. ....and finally I was charged £35.00 for something. .....I can't say what it was as I don't know, it aspirated on the bill and I only realised when I liked through at the hotel. win some you lose some. ....

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