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Abbey Hotel, North Parade, Bath, BA1 1LF +44 1225288176

(((() Europeiskt
Huvudrätt: £18
Matkostnad: £40

First time
Highly recommend abbey restaurant and bar
Nothing too much trouble food all excellent and service hooray a proper job!!!
Well done
Will be back

Christopher Prince 02 december 2016
från Bristol

Visa alla 186 recensioner

Described as ‘very special’ by critic Jay Rayner in his ruthless Guardian column, Allium showcases European haute cuisine from rising-star chef, Chris Staines. Look out onto the idyllic hotel grounds from the bright and airy dining room.

After holding a Michelin star for 7 years at London’s Foliage restaurant, Staines bring his exemplary cooking skills to Allium restaurant in Bath. Championing market-fresh produce and culinary flair, the Allium menu presents innovative dishes like chilli & caramel-glazed quail with Chinese cabbage, or slow-cooked pork belly with spiced black pudding and crushed carrots.

As well as a Sunday lunch menu offering high-end twists on the great British roast, the Allium afternoon tea menu features quirky treats. Alongside premium JING teas and fresh sandwiches, sample delicate macarons and peanut butter crunch biscuits.

A crisp, whitewashed setting filled with mauve furnishings and bold modern artwork, Allium is housed in the Best Western Abbey Hotel. Bath Spa Rail Station is a 3-minute walk away.


Abbey Hotel, North Parade, Bath, BA1 1LF

Kontakta +44 1225461603
Reservationer +44 1225288176

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Kundbetyg för Allium

4.3 (((() (baserat på 186 recensioner)
89% matgäster rekommenderar denna restaurang
  • Mat (((()
  • Värde ((((*
  • Atmosfär ((((*
  • Plats (((()
  • Service (((()
  • Drycker (((()

Rekommenderas för

  • middag (111)
  • lunch (81)
  • romantiskt (47)
  • fika (41)
  • exklusivt (34)
  • prisvärt (34)
  • trendigt (30)
  • affärssammanhang (28)
  • sällskap (28)
  • stora sällskap (14)
  • frukost (13)
  • utomhusservering (13)
  • barnvänlig (11)
  • underhållning (7)
  • utsikt (7)
  • ((((( 7 december 2016 av Tim Pike från Bath

    Fantastic food which was great value with attentive unfussy service. Definitely would recommend to anyone.

  • ((((( 5 december 2016 av Kate Hodges från Bath

    Superb. Perfect after shopping at Christmas markets and such a buzz about town when we were there

  • (((** 3 december 2016 av BR Read från Reading

    Lovely setting unfortunately spoilt by a large party using the adjoining room. 15 minutes of a raffle being projected through a loud speaker spoilt what could have been a pleasant meal. Fis and chips excellent. Other mains good. Excellent wine by the glass list.

  • ((((( 2 december 2016 av Christopher Prince från Bristol

    First time
    Highly recommend abbey restaurant and bar
    Nothing too much trouble food all excellent and service hooray a proper job!!!
    Well done
    Will be back

  • (((** 29 november 2016 av Gill Hutchison från Bath

    Was a special meal to say thank you to two friends. Been looking forward to dining here for ages. Three phone calls during the day to check we were still dining. Shame the same enthusiasm for our custom didn't match the service at our table. Food great, service not so much. Too much time spent on larger parties in the dining room.

  • ((((( 29 november 2016 av Claudia Trott från Bath

    Excellent Sunday Lunch while visiting from the States.

  • ((((( 27 november 2016 av Hanna Diamond från Bath

    We had the festive set menu and it was excellent. Lovely subtle flavours and such good value for money.

  • ((((( 27 november 2016 av David Carroll från Bath

    A dinner for six to celebrate my 6oth birthday. Excellent food, wine, staff, ambience!
    They will do well.

  • ((((( 25 november 2016 av Tina Levith från Saratoga Springs, New York

    Delicious and creative dishes. Excellent service

  • ((((* 22 november 2016 av Mailys Bazinette från Bath

    We have chosen the 3 courses meal for dinner - Each course was full of ideas, many different taste in each plate, very interesting !
    I chose the pork as main dish, meat was excellent but it was a bit too sweet for me and same for the dessert (Lemon posset).
    So if you like "sweet and salty" dishes, you will like it !

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