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63 Tay Street Restaurant

63 Tay Street, Perth, PH2 8NN +44 1738301841

((((* Skotskt
Öppettider
Tuesday to Friday: 12:00 - 14:00 & 17:45 - 21:00
Saturday: 12:00 - 14:00 & 18:30 - 21:00

We tried the tasting menu which was exquisite. The knowledge of the staff in respect of wine choice was excellent

Stewart Arthur 02 november 2016
från Milngavie

Visa alla 8 recensioner

Awarded 2 AA Rosettes, an Eat Scotland Gold Award, a Best Customer Service award & a mention in the esteemed Good Food Guide, 63 Tay Street Restaurant is a neighbourhood restaurant adjacent to the River Tay. Championing a commitment to honestly-sourced local produce & uncomplicated cooking methods, the restaurant also offers a delicious vegetarian menu and a pre-theatre menu.

Led by head chef Graeme Pallister, the 63 Tay Street menu includes mouth-watering dishes such as the twice-baked Roquefort cheese soufflé with pear & pine-nut salad, grilled quail spatchcock with pickled plum, cavallo nero & merguez sausage, and Scotch beef brisket Bourguignon with curly kale, mustard potato puree & Alsace bacon.

Light & airy by day, the restaurant is decked out with red seats, sheer curtains & tablecloths, and transforms into a relaxed, elegant dinner venue in the evening. After dinner, indulge in one of the 63 Tay Street desserts, like comforting creamy vanilla rice pudding with wild bramble compote & vanilla ice cream.

63 Tay Street in Perth is a 12-minute walk from Perth Rail Station. Perth Theatre is an 8-minute walk away.

63 Tay Street Restaurant

63 Tay Street, Perth, PH2 8NN

Kontakta +44 1738441451
Reservationer +44 1738301841
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Kundbetyg för 63 Tay Street Restaurant

3.8 ((((* (baserat på 8 recensioner)
87% matgäster rekommenderar denna restaurang
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Rekommenderas för

  • middag (6)
  • sällskap (2)
  • lunch (1)
  • prisvärt (1)
  • romantiskt (1)
  • utsikt (1)
  • ((((( 2 november 2016 av Stewart Arthur från Milngavie

    We tried the tasting menu which was exquisite. The knowledge of the staff in respect of wine choice was excellent

  • ((((( 24 oktober 2016 av James Duncan från Cupar

    excellent meal,good service,well worth a visit.


  • ((((( 22 oktober 2016 av Ruth Dunsire från Perth

    Exceptional food. The starter of Duck liver parfait was beautiful, if a tad on the sloppy side, but the flavour made up for that. I had fish and husband had lamb, both dishes were super.

  • ((((( 18 oktober 2016 av Pete från Forres

    We had the taster menu and we're absolutely delighted with our choice the food and wine were fantastic.

  • ((((* 15 oktober 2016 av Kenneth Forbes från Stirling

    Very pleasant meal. Although the options for my partner who is vegetarian was very poor

  • ((*** 4 oktober 2016 av Brian Smith från Perth

    No complaints on standard of food served, but I have to say , as a first time diner, that you are substantially overpriced in some of your menu choices, which also was limited, I do understand you are striving for perfection, but I did expect a little more extensive choice, service was very good!!! But I have to ask you how you can justify charging £8. 00 for three little blobs of ice cream with "crumble" sorry but I really do not know how come to costing this !!! Yes I would recommend your establishment to certain people, mainly wealthy people, who are willing to pay nearly £100 for.... 1 starter ..... 2 main courses, 1 Ice cream course... And a bottle of white wine ???? All the best for the future! But I will not be returning to " 63" purely on the grounds, I can not afford your prices! B. W. Smith

  • (((** 2 maj 2016 av Meg Mcqueen från Glasgow

    The food was delicious. Service perfect.

  • (**** 29 mars 2016 av Andrew Macdonald från Perth

    Sadly disappointed. Found food to be rather heavy and stodgy. My partner couldn't finish her main course as she found it over salty.

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